Page 109 - BPA Area 8-PPP
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3. BEST PRACTICES
• There is an adequate Food Center that is located strategically in the university.
• There is a separate facility for student that is used by the Student government of the University
and the student publication.
PARAMETER I – ACCREDITATION CENTER
1. SYSTEM-INPUTS AND PROCESSES
• The university maintained an accreditation center that is located in every college.
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108 | P a g e - OBQA-PPP / Area VIII: Physical Plants and Facilities/BPA
