Page 55 - Catalog2019
P. 55

IOWA
           KNIVES                                                  5.



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         Iowa Skinning Knives
         These knives are hand crafted in the great state of Iowa!!! The beautiful multi colored wood handle has a lacquer finish.
         Stainless steel blades hold an excellent edge.  Each knife comes with its’ own leather sheath. Available in a thin blade, wide
         blade, beaver knife and a gut hook knife. Thin blade is 7/16” wide, 3” long, and works great for mink and muskrat.  Wide
         blade is 9/16” wide, 3” long, and works great for all other animals. This knife would also be an excellent paring knife for your
         kitchen. **NOT DISHWASHER SAFE! Made in the USA.
         1) FHIOWA-THIN BLADE (7/16” W x 3” L, for mink & muskrat)
             FHIOWA-WIDE BLADE (9/16” W x 3” L)
         2) FHIOWA-BEAVER KNIFE
         3) FHIOWA-GUT HOOK KNIFE
         4) FHIOWA-BONING KNIFE
         5) FHIOWA-CLIP POINT
         6) FHIOWA-DROP POINT
         7) FHIOWA-FILLET 7” BLADE
             FHIOWA-FILLET 8” BLADE
         8) FHIOWA-ULU
                             Caribou Knives                       Caribou Knives
                                                                     More
                                                                    Available
                                                                    Online
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        Caribou Knives
        These knives are made to withstand and last there intended uses. All are made from fine surgical stainless steel.
        9) FHCK-1S Pelter - 3”  Long 3/4” Wide
        10) FHCK-2S Pelter - 3 3/8”  Long 1/2” Wide
        11) FHCK-5M- Mink Knife - 2 3/8” Long 1/5” Wide
        12) FHCK-6SR-Wide Curved Skinner - 4” Long 7/8” Wide
        13) FHCK-8S-Beaver - 3 1/2”  Long 1 1/4” Wide
        14) FHCK-128CF-Fleshing - 10 1/2” long 1 1/8” Wide
        15) FHCK-128CFSE-Fleshing Single Side Edge - 10 1/2” long 1 1/8” Wide

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                               C.
         Reprocessed Knives
         Each blade is hollow ground, sharpened & honed by knife craftsmen.
         A) FHREP-400 3 1/2”-5” blade
         B) FHREP-600 5”-7” blade
         C) FHREP-650 5” - 7” beaver blade
         D) FHREP-800 7”-8” blade
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