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DAFTAR GAMBAR
D A F T A R G A M B A R
Gambar 1Butter cream...................................................................4
Gambar 2 Amerika Butter cream............................................6
Gambar 3 Swiss Butter cream...................................................6
Gambar 4 Italian Butter cream.................................................7
Gambar 5.French Butter cream...............................................7
Gambar 6 German Butter cream.............................................8
Gambar 7 Rusian Butter cream................................................8
Gambar 8 Mentega..........................................................................10
Gambar 9 Margarin..........................................................................10
Gambar 10 Gula Halus....................................................................11
Gambar 11 Gula Cair.........................................................................11
Gambar 12 Kuning Telur................................................................12
Gambar 13 Putih Telur....................................................................12
Gambar 14 Sour Cream.................................................................13
Gambar 15 Lemon.............................................................................13
Gambar 16 Vanila Essence...........................................................14
Gambar 17 Pewarna........................................................................14
Gambar 18 Kom Adonan.............................................................16
Gambar 19 Timbangan.................................................................16
Gambar 20 Sendok Ukur............................................................17
Gambar 21 Gunting........................................................................17
Gambar 22 Sendok Kayu............................................................17
Gambar 23 Balon Wish ...............................................................18
Gambar 24 Mixer.............................................................................18
E-MODUL BUTTER CREAM VI