Page 126 - CMC Recipe Book
P. 126
Primary Portions
Senior Portions
Preparation Time
CMC
Recipe - Cheese & Onion Quiche Category - Vegetarian
25 - 45 mins Gas 1/150°C
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesam
Soya
SD
e
Cooking Time Cooking Temp
20
50 mins
Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Shortcrust Pastry
500g
Onions
4
Cheddar
300g
Cream
659ml
Eggs
6
Salt & Pepper
To taste
Total
Portion Cost
Method
Line a suitable tin or tray and blind bake the pastry for 10 minutes at 160°C and leave to cool.
Slice the onions and cook slowly until golden brown and soft.
Spread the onion mix over the pastry.
Mix the eggs and cream together and season well with salt and pepper.
Pour over the onion mix and sprinkle the cheese over the top.
Cook at Gas 1/150°C for approximately 25 minutes or until the egg mix has set.