Page 245 - CMC Recipe Book
P. 245
CMC
Recipe - Kenyan Masala Chips Category - Potatoes/Vegetables/Salads
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesame
Soya
SD
Primary Portions
Senior Portions
Preparation Time
Cooking Time
Cooking Temp
25
20
20 mins
30 - 50 mins
Gas 5/190°C
Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Vegetable Oil
30ml
Red Onion
1
Fresh Tomato
2
Fresh Chilli
2
Fresh Garlic
4 Cloves
Garam Masala
4tsp
Turmeric
2tsp
Ground Cumin
2tsp
Lemon Juice
20ml
Fresh Coriander
Bunch
French Fries
2k
Salt
To Taste
Total
Portion Cost
