Page 280 - CMC Recipe Book
P. 280
CMC
Recipe - Italian Pasta Salad
Category - Potatoes/Vegetables/Salads
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesame
Soya
SD
Primary Portions
Senior Portions
Preparation Time
Cooking Time
Cooking Temp
30
20 mins
Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Pasta
2k
Nut Free Pesto
100g
Mayonnaise
100g
Garlic Bread
30 Slices
Total
Portion Cost
Method
Chopped salad recipe from recipe book.
Combine all the ingredients however the customer likes it in to a kraft tray.