Page 77 - Indulgence

Mascarpone Strawberries

This dessert is relatively easy to make with only four ingredients, yet

impressively stunning in its presentation Consider pairing with a white wine

made from the Muscat grape or a semi-sweet or dry Sparkling wine. For reds,
something fruity made from Gamay or Pinot noir grapes.

Thanks Mary Drain!

1 qt. fresh strawberries; trim tops and bottoms; scoop out centers
8 oz. mascarpone cheese
4 tablespoons powdered sugar

1/2 teaspoon amaretto liqueur

Mix cheese, sugar and amaretto in a bowl until smooth.

Place mixture in a pastry bag and use a star tip.

Pipe mixture into berry and decorate with sliced almonds.

Yield: 4 SERVINGS