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P. 8
BSA Member
2023
Stand
C23
Back in 2011, Kokoa Collection was
the pioneer of using tablets of real
single-origin chocolate to make hot Single Origin Hot Chocolate
chocolates.
Fast forward to now and whilst we have
grown so has the whole industry with the
rise of specialist chocolate cafes and
home frothers. We’re proud of our role in
championing hot chocolate and
delighted with the many awards we’ve
picked up on the way. We work with a variety of clients from
mobile stalls, independent cafes, small
We offer a fantastic opportunity to chains, major brands, coffee roasters,
support cafes by offering their customers own label and export.
an excitingly wide choice of origins and
cocoa percentages. We now source from Our retail offering is a growing
ten different origins and support local opportunity and whichever selection you
cooperatives. have from us we can offer retail formats
to sell alongside the catering range.
Our collection includes those certified
Organic by the Soil Association and all We enjoy a great partnership with the
are registered with the Vegan Society BSA and look forward to exhibiting
except for white chocolate. We are still a together at Caffe Culture on stand C23.
small passionate team that trades
ethically. Our packaging is 100% Come and say hello to our team of Paul,
recyclable and we are working towards a Aleks and Maya.
sustainable carbon-neutral status.
As well as portion tablets we offer flakes SEPTEMBER/OCTOBER. 2023 | ISSUE 32
from Sao Tome and the Dominican Contact details:
Republic. We have various powders; our Paul Eagles, Kokoa Collection
standard being 32% cocoa in a 1 kg bag. 1 (b), Etheldene Avenue, Muswell Hill,
We also have Organic & Fairtrade; London N10 3QG
Instant/Vending; single-serve sachets; Tel: 020 8883 2660
and counter service 2KG tins. Email: paul@kokoacollection.co.uk
www.beveragestandardsassociation.co.uk