Page 30 - the-merry-adventures-of-robin-hood
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[2] Small sour apples.
‘Bide thou here,’ quoth Robin to the Tinker, ‘while I go
and see that mine host draweth ale from the right butt, for
he hath good October, I know, and that brewed by With-
old of Tamworth.’ So saying, he went within and whispered
to the host to add a measure of Flemish strong waters to
the good English ale; which the latter did and brought it to
them.
‘By Our Lady,’ said the Tinker, after a long draught of
the ale, ‘yon same Withold of Tamworth—a right good Sax-
on name, too, I would have thee know—breweth the most
humming ale that e’er passed the lips of Wat o’ the Crab-
staff.’
‘Drink, man, drink,’ cried Robin, only wetting his own
lips meanwhile. ‘Ho, landlord! Bring my friend another pot
of the same. And now for a song, my jolly blade.’
‘Ay, that will I give thee a song, my lovely fellow,’ quoth
the Tinker, ‘for I never tasted such ale in all my days before.
By Our Lady, it doth make my head hum even now! Hey,
Dame Hostess, come listen, an thou wouldst hear a song,
and thou too, thou bonny lass, for never sing I so well as
when bright eyes do look upon me the while.’
Then he sang an ancient ballad of the time of good King
Arthur, called ‘The Marriage of Sir Gawaine,’ which you may
some time read yourself, in stout English of early times; and
as he sang, all listened to that noble tale of noble knight and
his sacrifice to his king. But long before the Tinker came
to the last verse his tongue began to trip and his head to
spin, because of the strong waters mixed with the ale. First