Page 37 - Green Builder Nov-Dec 2020 Issue
P. 37

THE STATE OF

                                                                                                 SUSTAINABLE

                                                                                                BUILDING 2021



                   homes, which was surging before pandemic
                   and exploding now, is not only easy to com-
                   municate, it’s incredibly bankable for build-
                   ing professionals.”

                   IN WITH THE GOOD,
                   OUT WITH THE BAD
                   When it comes to designing, building,
                   and remodeling healthy homes, Rashkin
                   emphasizes:
                     Source control: Making sure that all prod-
                     ucts, materials, surfaces, furniture and
                     cleaning products brought into a home
                     are non-toxic and will not continue to
                     leech chemicals into the air for years (also
                     known as “o-gassing”).
                     Containment of containment: Cleaning
                     surfaces regularly and making sure a
                     home has proper €ltration systems, ven-
                     tilation and fresh air exchange.
                     Rashkin believes that proactive indoor air
                   quality (IAQ) systems—ones with sensors in
                   front to monitor toxins, dust, temperature,
                   humidity, CO , and volatile organic com-  Clean air-minded. Nearly 7 of 8 prospective homeowners will pay more for a residence that can better
                              2
                   pounds (VOCs)—and proactively turn on   protect against viruses, germs and other toxins, according to COGNITION Smart Data. CREDIT: KRIZZDAPAUL ISTOCK
                   ventilation fans, range hoods and Energy
                   Recovery Ventilators (ERVs) when those
                   elements are sensed, are the future of IAQ.   Pandemic-Proofed Home
                     That view is shared by Rashkin’s col-
                   league, Aaron Johnson, environmental pro-  New design approaches and product specification decisions are emerging to
                   tection specialist at the U.S. Environmental   virus-proof homes, including:
                   Protection Agency (EPA). “IAQ is eclipsing     Minimalist designs with light, openness and ventilation strategies for fresh air exchange and filtered air
                   energy e“ciency in terms of the top area of     Minimal decoration and clutter to fight against dust and grime
                   consumer interest,” Johnson notes.        Terraces, balconies, rooftop gardens and windows to enhance connection with nature
                     He asserts that IAQ improvements can be     Broad integration of touchless technologies like voice-activated doors and elevators, hands-free light
                   made virtually anywhere in the home dur-  switches and cellphone room entry
                   ing any new construction or retro€t proj-    Increased specification of bidets, sensor faucets, anti-microbial surfaces, fabrics, paint, and materials
                   ect. “There is a whole frontier waiting to be     Onsite food production, greenhouses, and hydroponic growing appliances to ensure food security
                   explored by builders and contractors who     Flex spaces that allow for working and schooling from home
                   want to integrate products that meet IAQ   SOURCE: COGNITION SMART DATA
                   requirements,” Johnson says.
                     But when it comes to having the air
                   quality improvements made, Rashkin and
                   Johnson warn buyers to beware. “It’s kind of   THE VALUE OF CLEAN AIR     in the quality of their indoor air and less con-
                   like the Wild West in terms of IAQ products   There are no disagreements on that state-  cerned about IAQ problems in their homes
                   right now because there is no certi€cation or   ment from consumers. According to a recent   than owners of non-green homes. And,
                   labeling,” Rashkin asserts. “Consumers who   COGNITION Smart Data survey, consumers   among homeowners, 85 percent of survey
                   are interested in products that eectively   are connecting to health more now than they   respondents said they would pay more for
                   improve and address IAQ need to make   did before the pandemic. Owners of green   healthy home.
                   sure that a product’s claims are legitimate.”  homes, however, were much more con€dent   The survey also notes that consumer

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