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Herbs and spices
Description Code Unit Pack Case
T/L DRIED PARSLEY 242012 120g 6 1
T/L DRIED THYME 242014 180g 6 1
T/L GARAM MASALA 242106 450g 6 1
T/L GARLIC GRANULES 242029 700g 6 1
T/L GARLIC POWDER JAR 242039 500g 6 1
T/L GROUND CUMIN 242022 400g 6 1
T/L GROUND GINGER 241992 450g 6 1
T/L GROUND NUTMEG 241985 500g 6 1
T/L GROUND TURMERIC 242019 500g 6 1
T/L GROUND WHITE PEPPER 241996 550g 6 1
T/L MADRAS CURRY POWDER 242004 450g 6 1
T/L MIXED HERBS 242013 150g 6 1
T/L MIXED SPICE 241990 450g 6 1
T/L PINK PEPPERCORNS 242072 250g 6 1
T/L ROSEMARY 241987 270g 6 1
T/L SAGE 242018 150g 6 1
T/L TARRAGON 242017 80g 6 1
T/L WHOLE BLACK PEPPER 242002 500g 6 1
BAKERS SUNDRIES
Essences
Description Code Unit Pack Case
ALMOND FLAVOURING 252080 500ml 1 1
BLUE FOOD COLOURING 252138 500ml 6 1
GREEN COLOURING 252137 500ml 6 1
LEMON FLAVOUR 252115 500ml 6 1
PEPPERMINT FLAVOUR 252106 500ml 6 1
RED FOOD COLOURING 252118 500ml 6 1
VANILLA ESSENCE 252084 500ml 6 1
YELLOW COLOURING 252136 500ml 1 1
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