Page 20 - The Cool Filter - Product Catalogue

EVERPURE® MRS-225 RO SYSTEM

CONFIGURABLE SYSTEM THAT DELIVERS REVERSE OSMOSIS OR BLENDED WATER FOR MULTIPLE FOODSERVICE
APPLICATIONS

Reverse osmosis (RO) is by far the most practical and effective solution for removing Total Dissolved Solids (TDS) from water and consistently achieving high quality
ingredient water. Our wide-ranging Everpure MRS Series features models that offer reverse osmosis, remineralizer and/or blended filtered water for multiple
foodservice applications. These multi-point solutions deliver from 100 to 600 gallons [2,271 L] per day for use with coffee brewers, espresso machines, steamers,
combi ovens and ice machines.

Our ‘greenest’ MRS RO solution is the Everpure MRS-600 High Efficiency RO System. While conventional RO technologies send 4 gallons of wastewater to drain for
every 1 gallon of RO water produced, these models send only 1/4 gallon of wastewater to drain for every 1 gallon or RO water produced – an 80% water savings!

Complete Mineral Reduction Water Processing System. Improves equipment life and performance by removing at least 90%+ of all dissolved solids that cause scale
buildup. Protects against taste and odor causing contaminants while removing dirt, particulates and dissolved minerals. Less frequent deliming of equipment means
reduced maintenance and service costs.

FEATURES • BENEFITS:
✓ Reduces limescale buildup that can cause excessive machine downtime and increased maintenance costs - plus, scale reduction reduces energy costs
✓ Guards against taste and odor causing contaminants while removing dirt, particulates and dissolved minerals that can adversely affect taste of water and beverages
✓ This controlled re-mineralization is desirable for coffee and other applications that require some hardness to achieve optimum results.
✓ Sanitary cartridge replacement is simple, quick and clean - internal filter parts are never exposed to handling or contamination
✓ Wall-mount design allows flexible installation
✓ Improves equipment life and performance by removing at least 90%+ of all dissolved solids that cause scale buildup

Application/Sizing:

❖ Mineral Reduction System for Foodservice Applications/ Coffee, Steam,
Operation:
➢ Change filter cartridges on a regular six (6) month preventative maintenance program. Reconstitution, Ice and Multiple Applications
➢ Change RO cartridges on a regular two (2) year preventative maintenance program. ❖ Ideal For: Flash Steamers, Conventional Steamers, Cheese Melter's, Combi Ovens
➢ Change cartridges when capacity is reached. and Coffee/Espresso
➢ Always flush the filter cartridge at time of installation and cartridge change.
➢ Refer to Installation, Operation & Maintenance Manual for cartridge flushing and RO ❖ The water inlet must supply a minimum of 0.7 gpm (2.7 Lpm)
startup. ❖ Service Flow Rate: Dependent on water pressure in storage tank and line size(s) to
equipment
❖ Daily Production Rate: 225 gpd (852 Lpd) nominal