Page 48 - Allah's Art of Detail
P. 48

46                      ALLAH'S ART OF DETAIL


                                     Miraculous Molecules

                      All mountains, water, our own bodies, poisonous and health-

                 giving plants, furniture, buildings, sweet and sour tastes, pleasant
                 smells, beautiful colors—in fact, everything that exists—is made
                 up of various combinations of only 109 atoms. This is one of
                 Allah’s greatest miracles.
                      When atoms come together, they give rise to molecules that
                 enable very different physical characteristics to emerge. A pen,
                 your hand, and water are all the result of different combinations of
                 similar atoms. Sometimes an atom is added to a molecule, with the
                 result that ordinary drinking water can become a poison. One at-
                 om added to or removed from a molecule can turn something in-
                 edible into something edible, or turn a harsh and unpleasant smell
                 into the glorious perfume of a rose. Depending upon how the same
                 atoms bond to each other, a molecule’s color can change or a fluid
                 can turn into a solid.

                      The variety of life on Earth is quite extraordinary. By giving
                 various properties to molecules, Allah exhibits a most sublime art-
                 istry. For example, an apple’s sweetness, a stone’s hardness, and
                 cotton’s softness are all great miracles that He displays in invisible
                 atoms. Allah created the world out of nothing, made atoms (which
                                 are 99.99999% empty) the basic constituents of all




                                                This book is the result of various combi-
                                                nations of atoms similar to those in your
                                                hand. A single atom added to or re-
                                                moved from a molecule can make sweet
                                                things bitter, solid things liquid, or inedi-
                                                ble things edible.
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