Page 37 - The Miracles of Smell and Taste

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To describe it in simplified
terms, after a specific—but quite
brief—length of time, the enzymes
in question alter the structures of

the scent particles and convert them
to a state where they no longer stim-
ulate the receptors. Later, these neutral-
ized molecules are sent to the stomach
together with the mucus that traps them,
and are thus eliminated. Note that it is
not expert biochemical engineers
and scientists who accomplish this,
but enzymes with no mind or con-
sciousness. In addition, the en-
zymes in the mucus achieve this
by constantly making new “deci-
sions.” Naturally, enzymes cannot
manage such complicated tasks all

by themselves. All this takes place
through the limitless knowledge
and magnificent creation of God.
In conclusion, there is an as-
tonishing activity in the depths
of the mucus layer that manages
the scent-perceiving region in
your nose. Countless processes, of
which you are unaware and cannot
see with the naked eye, proceed with
perfect planning and timing.

Harun Yahya
(Adnan Oktar)