Page 9 - MENU May June 2017

GA EiNGS
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Culinary students from the
Canadian Food and Wine Institute of Niagara College at RC Nation's Feast.
Restaurants Canada, Past Chairs Dinner 2017 at Cibo Wine Bar.
The distinguished chefs of RC Nation's Feast at Casa Loma.
Congratulations to Firehouse Subs now open in Vaughan. Owner, Richard Jodoin in front of his custom mural at the new restaurant.
Chefs Derek Dammann and John Horne at the outpost tent in the Uniquely Canadian Food Experience area of RC Show 2017.
Chefs Charles-Antoine Crête and Cheryl Johnson of Toqué, Most Innovative Chefs 2017 by Canada's 100 Best.
Brad Kramble and Joyce Reynolds, Hon. Eleanor McMahon, Shanna Munro, Hon. Bardish Chagger, Patrick Saurette at RC Nation's Feast.
Owner and Chef Paul Schufelt and colleagues at the Workshop Eatery in Ed- monton, Alberta with Shanna Munro of Restaurants Canada.
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