Page 41 - MENU Magazine - Nov/Dec 2017

HOW RC SHOW CAN BOOST YOUR BOTTOM LINE
INNOVATIVE OFFERINGS: Don’t miss THE foodser- vice event of the year as we present INNOVATION UNLEASHED. This year’s show takes a closer look at how far the industry has come and a forward look at what the Future of Food will look like. From products and services across all categories, to a sneak peek at how space technology bene ts Ca- nadian farmers—promoting sustainable agriculture and impacting the food we grow, serve and eat—in Canada’s Space Agency and the Canadian Agricul- ture and Food Museum’s “Space to Spoon” exhibit. See all the ways you can improve your business’ offerings and ef ciency, while integrating local and green practices into your restaurant.
MENU IDEATION: Learn how chef-inspired cock- tails and seasonal ingredients are being used to pique palates, spark conversations and inspire menus. These innovative ideas are there to help your bottom line. For example, new drink reci- pes and demos will inspire you to transform your cocktail menu. Intrigue your guests and increase your beverage business.
IT’S WHO YOU KNOW: Make incredible new con- nections and leverage existing business relation- ships. The RC Show is now offering an enhanced booking platform which allows attendees and exhibitors to connect in advance and schedule sales appointments during the show.
TIME IS MONEY: Compare prices and negotiate all in our space! Restaurants Canada is expand- ing the largest trade show in Canada to include more thought leadership, networking events and culinary experiences. With eight pavilions curated to bring brands to life, and more than 100 keynote presentations, panel discussions and culinary demos—learn how we can help support and grow the foodservice and hospitality industry.
HEIGHTENED LEARNING: There are opportunities to expand your knowledge and learn more about the challenges, trends and more, impacting our in- dustry. Learn how to make your business pro table with live demos, presentations and the must-attend RC Leadership Conference, where experts come together to inspire, enlighten and engage!
RC SHOW 2018 WILL FOCUS ON INNOVATIVE WAYS TO REDUCE COSTS AND INCREASE PROFITS. FIND INSPIRATION FROM CANADA AND AROUND THE WORLD WITH MORE WAYS TO SHOP, TASTE, LEARN, CONNECT AND GROW YOUR BUSINESS.
GRAB A SEAT AND JOIN US! LEARN MORE AND REGISTER AT WWW.RCSHOW.COM.
NOVEMBER / DECEMBER 2017 MENU 41