Page 7 - MENU Mag - July/August 2017
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FOOD CHAIN
25 Setting the Food Day Canada Table With 150 Canadian ingredients
ALMANAC
29 Hell or high water
Whether it is a wild re in Alberta
or  ooding in Ontario, are you ready for a natural disaster? How can
you mitigate losses and ride out
the storm?
LAST CALL
37 Whisky Business
Canadian whisky is still the bestselling whisky in North America
RC SHOW
43 RC SHOW 2018!
Sneak peek at our 2018 THEME
PANTRY FRESH
42 Duck'n AWESOME: King Cole is the only vertically-integrated farm of its kind on the continent.
Blending in with GARLAND Max & Marcus Dijon Mustard
45 Pizza, an Italian-Canadian Love Story
49 The Perfect Playlist
Just as a dash of salt or the right spice can make a dish come alive, so can music elevate a restaurant experience.
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