Page 28 - January 2024
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Paprika Hummus
Hummus is a delicious dip for pita, crackers, or veggies. Homemade paprika
hummus is easy and perfect for any parties, or just enjoyed as a snack!
Ingredients: Instructions:
1 can (15 oz) chickpeas, drained and
rinsed In a food processor, combine chickpeas,
3 tablespoons tahini tahini, olive oil, lemon juice, minced
2 tablespoons olive oil garlic, sweet paprika, and salt.
1 tablespoon lemon juice
1 clove garlic, minced Blend until smooth, adding water as
1 teaspoon sweet paprika needed for the desired consistency.
Salt to taste
Water Taste and adjust seasoning if necessary.
Serve with pita bread or vegetable sticks.
Feel free to adjust these recipes based on
your preferences and dietary restrictions.
Enjoy experimenting with paprika in
your kitchen!
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