Page 5 - Acidified Protein Beverages

INGREDIENTS for KELCOGEL Gellan Gum Fat GENU Pectin
®
®

SUCCESS Discovered by CP Kelco in the 1970s, gellan Reduction Vegan Our pectin is made from responsibly sourced
gum was originally found on lily pad plants.
citrus peels – a byproduct of the juice industry.
This label-friendly ingredient is well known
Now this multifunctional gelling agent and
soluble dietary fiber is responsibly produced
through fermentation. by consumers.
Sugar
Reduction Benefits in APDs

Benefits in APDs • Protects proteins during manufacturing

• Provides excellent suspension of insoluble High Protein • Prevents sedimentation
Organic ingredients (calcium, plant sterols) • Performs with active cultures in
Compliant* • Great protein stabilization fermented products

• Uniform pour Non-GMO* • Process-friendly: No additional steps needed
• Light, refreshing mouthfeel

Non-GMO* Recognizable
Ingredient

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