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YOUR INGREDIENTS LIST




                                                 Main: Beetroot Wellington

          •  Prepared Beetroot               •   Kale leaves                    •   Prepared balsamic
          •  400g wild mushroom              •   320g puff pastry                   sauce
          •  40g pine nuts                   •   Prepared hasselback potatoes
          •  Garlic bulb                     •   Prepared celeriac puree



                                                Dessert: Chocolate Mousse


          •  200ml jersey double cream       •   Caster sugar                    •  Raspberries
          •  1 lemon                         •   Shortbread

                                                  PANTRY ITEMS:
                                         These items are not included in your delivery

          •  Olive oil                       •   Salt and pepper                 •  Icing sugar (optional)
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