Page 108 - Mizoserve Product Catalogue

Pickles

Capers

C O D E P R O D U C T U N I T

P I C 0 0 3 8
C a p e r s I n B r i n e 1 k g E a c h
P e p p e r c o r n s G r e e n I n B r i n e 1 k g
P I C 0 0 3 9 E a c h

sUNDRIED tOMATO

C O D E P R O D U C T U N I T

P I C 0 0 5 2 T o m a t o S u n d r i e d I n O i l 1 k g E a c h

Sauerkraut

C O D E P R O D U C T U N I T

P I C 0 0 2 0 S a u e r k r a u t M i l d I m p o r t e d 8 5 0 g E a c h

Pickled Onions

C O D E P R O D U C T U N I T

P I C 0 0 2 8
E a c h
O n i o n s P i c k l e d C o c k t a i l W h i t e 3 4 0 g O f f e n

108