Page 10 - BruBaker -Sips Recipes
P. 10
Submitted by Steve from GE
Regular Non-Keto
INGREDIENTS
1 cup cold brew or strong iced coffee
1 Tbsp chocolate syrup (like Hershey’s or Torani)
1–2 tsp sugar (or to taste)
2 Tbsp milk or half & half Ice
For the cloud foam:
2 Tbsp heavy cream or milk 1 tsp sugar or flavored syrup
Dash of vanilla extract
Classis Iced Mocha Cloud Coffee
1.Mix coffee, chocolate syrup, milk, and sugar.
2.Shake or stir well, then pour over ice.
3.Whip the cream/milk with vanilla and sugar until frothy.
Pour the foam on top and enjoy!
Made with the CaféTM Specialty Grind & Brew Coffee Maker
