Page 47 - The Hart Of Rums
P. 47

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60 ml (2 oz.) Blackpool
120 ml (4 oz.) 100% Pineapple juice 15 ml (1/2 oz.) Lime juice
Pour Blackpool over ice in a highball glass, top with pineapple juice, stir, optionally float Angostura bitters on top.
Our tribute to an ice cold Coney Island staple,
this simple yet head-turning cocktail showcases the bold, full-flavoured complexity of Blackpool.





























































































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