Page 24 - HH Cookshop 2024 with members pricing

Preserve & Pickle

PRESERVING & JAM MAKING

MULTI BUY
SAVINGS

195ml x41 - £21.16 MULTI BUY 1lb x33 - £19.97 from £1.29 each
283ml x33 - £19.37 SAVINGS 720ml x36 - £49.99 ROUND SCREW TOP JAR MULTI BUY

1lb 2060187 £1.29 SAVINGS
BUY 10 PRICE DROPS
HEXAGONAL TO £1.09 EACH (£10.90)
SCREW TOP JAR BUY 33 PRICE DROPS
195ml 2060166 £1.19 TO £1 EACH (£32.99)
BUY 10 PRICE DROPS 720ml 2060344 £2.99
TO 99P EACH (£9.90) BUY 10 PRICE DROPS
BUY 41 PRICE DROPS TO £2.79 EACH (£27.90)
TO 85p EACH (£34.99)
BUY 36 PRICE DROPS
283ml 2060171 £1.29 TO £2.22 EACH (£79.99)
BUY 10 PRICE DROPS
TO £1.09 EACH (£10.90)
BUY 33 PRICE DROPS
from £1.19 each TO £1 EACH (£32.99)

8oz - £2.86
Whether you’re just getting started or JAM JAR LIDS x20 12oz - £2.71
you’re an expert in home preserving and SHOP for 8oz 2060229 £5.99 300ml - £3.99
pickling, we’ve got everything you need to SMART, for 12oz 2060234 £5.99 2lb - £4.07
SHOP
for 300ml 2060240 £8.49
make great tasting homemade food! LOCAL! for 2lb 2060276 £8.49

HEXAGONAL
SCREW TOP JAR MULTI BUY
55ml SAVINGS
7218809 £0.99
BUY 12 PRICE DROPS
TO 79P EACH (£9.48)
110ml 55ml - 50p
7218820 £1.09 BUY 12 PRICE DROPS
BUY 10 PRICE DROPS TO 47p EACH
TO 89P EACH (£10.68) x24 - £17.61
110ml - 55p
BUY 10 PRICE DROPS
NEW
NEW
TO 52p EACH x28 - £21.73

ROUND SCREW TOP
45ml - 33p JAR 45ml ROUND SCREW ROUND SCREW TOP
NEW
NEW
BUY 12 PRICE DROPS 7218814 £0.79 TOP JAR 300ml HONEY JAR 1lb
TO 31p EACH BUY 12 PRICE DROPS 2060208 £1.79 2060213 £1.69
TO 59P EACH (£7.08)
Recipe supplied by
Sweet
Chilli Jam... This easy recipe has a kick, but won’t blow your head off!
Perfect with cold meats and cheese.
• 8 red peppers, deseeded Tip peppers, chillies (with seeds), ginger and garlic into
and roughly chopped a food processor, then whizz until very finely chopped.
• 10 red chillies, Scrape into a heavy bottomed pan with tomatoes, sugar
roughly chopped and vinegar, then bring everything to the boil.
• finger size piece of fresh Skim off any froth that comes to the surface, turn heat
root ginger, peeled and down to a simmer and cook for 50 minutes or until the jam
roughly chopped becomes sticky, stirring occasionally. Once jam becomes
• 8 garlic cloves, peeled sticky, continue cooking for 10 to 15 minutes, stirring
• 400g can of frequently so it does not catch and burn.
cherry tomatoes It should look like thick, bubbling lava.
• 750g golden caster sugar Cool slightly, transfer to sterilised jars,
• 240ml red wine vinegar then leave to cool completely. Keeps for
Recipe Card available via
www.homehardware.co.uk three months in a cool, dark cupboard
– refrigerate once opened.
24 4 WAYS TO SHOP your local store phone click & collect online - homehardware.co.uk