Page 64 - Hillside 2015 20th Anniversary Newsletter

Order & Donation Form

We are pleased to accept Gift Gift Description Price £Noof p
credit card orders, adoptions No items

and donations by phone
7 days a week
(9am-9pm)

( 01603 736200

www.hillside.org.uk

Name................................................................. Bale of Hay Donation... If a hay gift certificate Hay
Address................................................................................ is required to give as a present, please indicate how Bale
........................................................................... many you require in this box... £4
Please circle which occasion certificate is required for...
Christmas Birthday Anniversary Other

Donation Only I do not require a certificate

..........................................................Postcode.................... Hillside Please send me Hillside leaflets to distribute Free
Leaflets Gift Total

You may click here to order gifts Winter Feed/General Donation

or make a donation online We’re pleased to accept Money Box

Hillside is a non-profit making organisation - Registered Co. No. 3027338 Cheques & Vouchers Total

BEFORE POSTING - to ensure prompt delivery or debit my Visa/MasterCard/Maestro No.
of your order - please check the following...

1.You have stated design/colour of gifts where you have a choice. Valid From ....../...... Expiry date......../........ Issue No______only applies to Maestro
2.All amounts add up correctly.

3.Your cheque/PO is signed, dated and made payable to Hillside Animal Sanctuary Ltd. Last 3 digits on signature strip on reverse of card

Thank you

All prices include P&P Please return to: In case of query with my order Please send me a receipt
Hillside Animal Sanctuary
Please allow 7 days My daytime Tel No. Yes Please No Thank You
Hall Lane Frettenham
for delivery - Norwich NR12 7LT ....................................................... (Please tick your required request)

we always aim to send goods My email address
by return of post
....................................................................................................................................