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Gollayan, Jayson G.   Project Title: Adding Value to Cacao Pod Husk Flour as a Potential Alternate  On-going  P

                           for All Purpose Flour in the Processing of Polvoron De Cacao                       45,000.00



                           Study 2: Assessing Consumer Preferences of Cacao Pod Husk Flour

                           Fortified Polvoron Using Cacao Beans Roasting Time as The Variable: A

                           Sensory Evaluation


                           Project Title: Employment Competencies of The Graduates from Different   On-going  P

                           Degree Programs of The College of Business Accountancy and Public                  60,000.00

                           Administration: Basis for Curriculum Enhancement




                           Study 3. Bachelor of science in entrepreneurship graduate competencies



                           Project Title: Enhancing Regional Economic Growth Through Technology    On-going  P

                           and Academic Entrepreneurship                                                      90,000.00




                           Study 2. Survival and growth of start-up firms



                           Project Title: Mapping the Flexible Learning Student Engagement in the   On-going  P

                           CBAPA, ISU, Echague Campus: Basis Towards Educational Landscaping                  30,000.00




                           Study 1. Academic engagement and future skills
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