Page 2 - Ebook komponen biotik dan abiotik
P. 2

DAFTAR ISI



               KATA PENGANTAR ............................................................................................................ 1
               DAFTAR ISI........................................................................................................................... 2

               DAFTAR GAMBAR  ............................................................................................................. 3

               PETA KONSEP  .................................................................................................................... 4
               PROFIL PERSAWAHAN..................................................................................................... 5

               PENDAHULUAN .................................................................................................................. 6
                    A.  Kompetensi Dasar ...................................................................................................... 6

                    B.  Indikator  .................................................................................................................... 6

                    C.  Tujuan Pembelajaran ................................................................................................. 6
               ISI ............................................................................................................................................ 7

                    A.  Pengertian Ekosistem ................................................................................................. 7
                    B.  Komponen Penyusun Ekosistem ............................................................................... 8

                        1. Komponen Biotik ................................................................................................... 9
                        2. Komponen Abiotik ................................................................................................ 19

                    C.  Rantai makanan ......................................................................................................... 24

                    D.  Jaring-jaring makanan ............................................................................................... 25
               DAFTAR PUSTAKA ............................................................................................................. 26

               GLOSARIUM ........................................................................................................................ 28
               TENTANG PENULIS ........................................................................................................... 29
































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