Page 9 - CLUB AT KINGSMILL 4-29-19

SOCIAL SMALL PLATES

HOURS OF OPERATIONS
Join us every Tuesday through

Breakfast Thursday for this special menu.

Monday - Sunday, 7 am - 10 am
(Sunday Breakfast till noon) Quartered Crispy Duck Confit - 22

Vanilla Bean Smashed Sweet Potato,

Dinner Haricot Verts and Grand Marnier Jus
Sunday Supper (Buffet only)

5 pm - 9 pm Roasted Leg of Lamb - 20

No Reservations Required Sautéed Red Cabbage and Potato,
Cabernet Demi-glace, Tzatziki

Tuesday - Saturday full menu and Grilled Flatbread

5 pm - 9 pm
Reservations Required Surf and Turf Burrito - 18

Blackened Shrimp, Sliced Fajita Sirloin,

Lobby Lounge Black Beans and Rice, Southwestern Demi,
Tuesday - Thursday 4 pm - 11 pm Lime Crema, Guacamole, Mango Salsa

(Late night menu 9 pm - 10 pm) and Shredded Iceberg

Friday - Saturday 4 pm - 12 am Sesame Crusted Tofu - 16

(Late night menu 9 pm - 11 pm) Beluga Lentil, Sweet Pea and Mandarin
Orange Pilaf, Thai Chili Sauce
and Wakame Salad

Penne Vodka with Shrimp - 20
Jumbo Shrimp, Prosciutto, Shallots,

Absolute Vodka, Marinara, Cream,

Sweet Petite Peas and Parmesan