Page 89 - shore_galley_2015

Mango sauce
Mushroom sauce
Oyster sauce premium, vegetarian Peking Duck sauce
Peking Hoisin BBQ sauce
Plum sauce
Satay sauce
Shrimp with chilli sauce Singapore noodle sauce Smoked fish chilli sauce
Spicy chilli sauce
Sukiyaki sauce
Sweet and sour sauce Szechuan spicy tomato sauce Tamarind sauce
Yellow bean sauce
Pastes
Bagoong spicy paste Blended sesame paste Chilli and basil paste Crushed bean paste Fish chilli paste Minced garlic paste Papaya paste
Prawn noodle paste
Red curry paste
Shrimp paste
Soybean paste
Tamarind paste with seeds Toban Jhan chilli bean paste Yellow curry paste
Miso
Spices
Powdered Nori
Sansho pepper Shichimi chilli
Suihano rice seasoning Wasabi powder
Frozen fish & seafood
Abalone with shell
Black cod
Blanched clam
Breaded prawns
Goma Kurage Japan-style jellyfish Hamachi fillet
Mackerel in vinegar Orange masango Peeled amaebi Salmon sushi loin fillet Sea urchin
Sliced cuttlefish
Sliced eel
Sliced octopus
Soft shell crabs Sushi-sized prawns Tobiko seasoned fish roe
Pickles & vegetables
Azuki beans Daikon
Edamame Japanese eggplant Kimuchi
Lotus root dried, sliced
Mitsuba
Mushrooms enokitake, eringi, matsutake, maitake, nameko, hiratake, shiitake, shimeji, Wood Ear
Pickled ginger
Sesame seeds black, toasted, white
Sushi ginger pink, white
Umeboshi pickled plums
Wasabi dried, fresh, frozen
Clearspring organic miso barley, brown rice, Hatcho, Mugi, sweet white
Miso paste red, white, white with dashi
Miso relish
Miso soup sachets Tekka miso condiment
Panko, tempura
Karaage batter mix Panko
Potato starch powder Tempura batter mix
89
www.shoresolutions.fr chinese foods international foods