Page 160 - C:\Users\cbaro\OneDrive\Documents\Flip PDF Professional\Study Guide for the Orthopaedic Technology Certification Exams\
P. 160
14. Which of the following is the most effective way to reduce infection risk from surgical
instruments?
A. Handwashing before and after handling instruments
B. Sterilizing instruments in an autoclave
C. Wiping instruments with alcohol after each use
D. Using instruments only once and discarding them
15. What is the recommended method for disinfecting non-critical patient care items?
A. Autoclaving
B. High-level chemical disinfection
C. Intermediate-level disinfection
D. Low-level disinfection with EPA-approved products
16. According to OSHA, how should hazardous chemicals be labeled in a clinic?
A. With a sticker including the date of arrival
B. With a color-coded system that only staff understand
C. Using the Globally Harmonized System (GHS) for labeling
D. With handwritten notes in the supply room
17. When handling bloodborne pathogens, which PPE should be used at a minimum?
A. Gloves only
B. Gloves and protective eyewear
C. Gloves, gown, and face shield
D. No PPE is needed if the patient is asymptomatic
18. If an orthopaedic technologist accidentally sustains a needlestick injury, the first step should
be:
A. Finish the procedure and then report the incident later
B. Immediately wash the area with soap and water
C. Apply antibiotic ointment and ignore it if no symptoms occur
D. Continue work and inform the supervisor at the end of the shift
19. Which of the following best describes the purpose of an exposure control plan in a healthcare
facility?
A. To outline procedures for handling hazardous materials and potential exposure risks
B. To document patient refusal of treatment
C. To determine clinic hours and operational workflow
D. To serve as a guideline for medication storage
20. How often should staff training on infection control and safety procedures occur?
A. Only when new staff members are hired
B. Annually and when guidelines are updated
C. Every five years
D. When a staff member requests additional training
