Page 3 - E-Modul Prakarya & Kewirausahaan Aspek Budidaya Kelas XI
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KATA PENGANTAR................................................................................................. ii
DAFTAR ISI............................................................................................................... iii
PENDAHULUAN....................................................................................................... iv
PETUNJUK PENGGUNAAN MODUL...................................................................iv
PROFIL PELAJAR PANCASILA.............................................................................v
TUJUAN PEMBELAJARAN.....................................................................................v
PETA MATERI........................................................................................................viii
A. Mengenal Sistem Produksi Budi Daya (Peternakan, Perikanan, dan
Pertanian) Berdasarkan Analisa Ekonomi dan Teknologi.................................1
1. Sistem Produksi Budi Daya................................................................................ 1
2. Sistem Budi Daya Ikan Konsumsi...................................................................... 3
3. Potensi Produk Budi daya Ikan Konsumsi..........................................................4
B. Menghitung Titik Impas (Break Even Point) Usaha Budi Daya (Peternakan,
Perikanan, dan Pertanian).....................................................................................6
1. Titik Impas (Break Even Point).......................................................................... 6
2. Menghitung BEP (Break Even Point).................................................................6
C. Media Promosi untuk Produk Hasil Usaha Budi Daya (Peternakan,
Perikanan, dan Pertanian)...................................................................................11
1. Promosi............................................................................................................. 11
2. Strategi Promosi Penjualan............................................................................... 11
D. Mengembangkan Sistem Produksi Budi Daya Dalam Bentuk Proposal Usaha
Berdasarkan Analisa Ekonomi dan Teknologi..................................................14
1. Proposal Usaha..................................................................................................14
2. Jenis Proposal Usaha.........................................................................................14
3. Rancangan Proposal Usaha Budi Daya.............................................................15
E. Pengemasan Hasil Budi Daya (Pertanian, Perikanan, dan Peternakan)
Berdasarkan Analisa Ekonomi........................................................................... 17
1. Pengemasan Produk.......................................................................................... 17
2. Pengemasan Produk Ikan Konsumsi.................................................................17
PENILAIAN SUMANTIF.........................................................................................19
DAFTAR PUSTAKA.................................................................................................20
GLOSARIUM............................................................................................................ 21
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