Page 9 - Club Life Weekly 053121

dinner features

MAY 31

J U N E 5

M O N SHRIMP PENNE

$23 J u m b o G u l f S h r i m p + P e n n e P a s t a + S p i n a c h + R o a s t e d P e p p e r s

T o m a t o + G a r l i c C r e a m S a u c e
$20/BOTTLE WINE PAIRING: NOBLE VINES 446 CHARDONNAY, MONTEREY, CALIFORNIA 2018

W E D THAI CURRY MUSSELS

$18 B l a c k P E I M u s s e l s + C o c o n u t C u r r y B r o t h + F r i e d S h a l l o t + C i l a n t r o

P e a n u t s + G r i l l e d B r e a d
$41/BOTTLE WINE PAIRING: CHEHALEM 3 VINEYARD PINOT GRIS, WILLAMETTE VALLEY, OREGON 2017
T H U ROASTED PORK LOIN

$23 1 2 o z P o r k L o i n + M u s h r o o m R i s o t t o + C h a r r e d T o m a t o R e l i s h

C h o i c e o f O n e S i d e
$47/BOTTLE WINE PAIRING: PAUL HOBBS CROSSBARN PINOT NOIR, SONOMA COAST, CALIFORNIA 2016

F R I

$32 PRIME RIB AND FRIED SHRIMP BUFFET

$27/BOTTLE WINE PAIRING: CVNE CRIANZA TEMPRANILLO, RIOJA, SPAIN 2014
S A T FILET AND SHRIMP

$32 6 o z F i l e t + 2 B a c o n W r a p p e d J u m b o S h r i m p + B r a n d y P e p p e r c o r n S a u c e
C h o i c e o f T w o S i d e s
$35/BOTTLE WINE PAIRING: SIMI MERLOT, SONOMA COUNTY, CALIFORNIA 2016