Page 11 - Club Life weekly 122220

dinner features

DECEMBER 22

DECEMBER 26

T U E SNAPPER VERA CRUZ PAPILLOTE

$24 8 o z S n a p p e r + T o m a t o e s + C a p e r s + O l i v e s + O n i o n s

+ P e p p e r s + S a f f r o n R i c e
$32/BOTTLE WINE PAIRING: A TO Z RIESLING, ROGUE VALLEY, OREGON 2018

W E D SOY GARLIC GLAZED RIBEYE

$28 1 2 o z P a n R o a s t e d R i b e y e + R o a s t e d B r o c c o l i + C r i s p y R i c e C a k e
+ P i c k l e d P e p p e r s + G o m a s i o
$40/BOTTLE WINE PAIRING: DUCK POND PINOT NOIR, WILLAMETTE VALLEY, OREGON 2008

T H U MERRY CHRISTMAS EVE

F R I MERRY CHRISTMAS

S A T CRAB STUFFED FLOUNDER

$25 S i x O u n c e F l o u n d e r + J u m b o L u m p C r a b + C h a m p a g n e

B e u r r e B l a n c

$30/BOTTLE WINE PAIRING: CARMEN GRAN RESERVA SAUVIGNON BLANC , VALLE DEL MAIPO,
CHILE 2010