Page 11 - Club Life weekly 11320

dinner features

NOVEMBER 3-

NOVEMBER 7

3 R D SLOW ROASTED PORK BELLY

$21 W h i t e C h e d d a r G r i t s + R e d E y e G r a v y + T o m a t o

C o n f i t
$40/BOTTLE WINE PAIRING: DUCK POND PINOT NOIR, WILLAMETTE VALLEY, OREGON 2008

4 T H CRAB RISOTTO

$22
J u m b o L u m p C r a b + P e a s + L e m o n + P a r m e s a n

$30/BOTTLE WINE PAIRING: TWO MOUNTAIN WINERY MERLOT, YAKIMA VALLEY
COLUMBIA VALLEY, WASHINGTON 2006
5 T H CORIANDER GRILLED MAHI-MAHI

$22 S i x O u n c e M a h i M a h i + P i n e a p p l e S a l s a + C o r i a n d e r P e p p e r
C r u s t
$30/BOTTLE WINE PAIRING: GARNET CHARDONNAY, SONOMA COAST, CALIFORNIA 2010
6 T H PRIME RIB

$28 T w e l v e O u n c e S l o w R o a s t e d R i b e y e + A u J u s

H o r s e r a d i s h + C h o i c e o f S t a r c h a n d V e g e t a b l e
$48/BOTTLE WINE PAIRING: BURGESS SYRAH, NAPA VALLEY, CALIFORNIA 2007

7 T H CRAB STUFFED FLOUNDER

$26 S i x O u n c e F l o u n d e r + J u m b o L u m p C r a b + C h a m p a g n e

B e u r r e B l a n c
$28/BOTTLE WINE PAIRING: KENWOOD JACK LONDON VINEYARD MERLOT
SONOMA COUNTY, CALIFORNIA 2006