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dinner features

J A N U A R Y 2 5

J A N U A R Y 2 9

T U E PORK SALTIMBOCCA

$23 P o r k T e n d e r l o i n + P r o s c i u t t o + P a r m e s a n + C r i s p y P o l e n t a + C h o i c e

o f V e g e t a b l e
W E D BACON WRAPPED SHRIMP

$24 F i v e G u l f S h r i m p + L e m o n A v o c a d o P u r e e + G r i l l e d Z u c c h i n i +

P e c a n S c a l l i o n R i c e

T H U BLACKENED REDFISH

$28 R e d f i s h F i l e t + W i l d R i c e P i l a f + G r i l l e d V e g e t a b l e s + P o n c h a r t r a i n

S a u c e
F R I PRIME RIB AND FRIED SHRIMP

$34 1 2 o z S l o w R o a s t e d R i b e y e + T h r e e J u m b o F r i e d G u l f S h r i m p +

A u J u s + H o r s e r a d i s h + C h o i c e o f T w o S i d e s
S A T FILET BORDELAISE

$32 8 o z G r i l l e d F i l e t + B o r d e l a i s e B u t t e r + P a v e P o t a t o e s + A s p a r a g u s