Page 7 - ClubLife Weekly 082421
P. 7
dinner features
A U G U S T 2 4
A U G U S T 2 8
T U E SCALLOP AND CORN RISOTTO
$33 S e a r e d D i v e r S c a l l o p s + S u m m e r C o r n R i s o t t o + S h e l l P e a s + L e m o n
B r o w n B u t t e r S a g e + P a r m e s a n
W E D GRILLED NY STRIP
$28 1 2 o z N Y S t r i p + S m a s h e d P o t a t o e s + B r o c c o l i + M a î t r e d ' H ô t e l B u t t e r
T H U PAN ROASTED HALIBUT
$32 8 o z H a l i b u t F i l e t + P o t a t o + B a c o n a n d C l a m S t e w + R o a s t e d
C a r r o t s
F R I PRIME RIB AND FRIED SHRIMP
$34 1 2 o z S l o w R o a s t e d R i b e y e + T h r e e J u m b o F r i e d G u l f S h r i m p +
A u J u s + H o r s e r a d i s h + C h o i c e o f T w o S i d e s
S A T FILET BORDELAISE
$32 8 o z G r i l l e d F i l e t + B o r d e l a i s e B u t t e r + P a v e P o t a t o e s + A s p a r a g u s