Page 19 - Concierge Book EN nouveau logo
P. 19
The highly decorated chef Eric FRECHON, elected one of France’s Best Chefs,
conjures up innovatively fresh summer dishes with a splash of the
Mediterranean with local and seasonal product.
Always feet in the sand, in a new authentic decor with warm and natural notes
combining the nobility of wood with the delicacy of wicker, the spirit is chic
and cozy, ideal for a friendly and original moment with family or friends.
Click to discover
Open every day for dinner, except on Sunday