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Wardani, R. K., & Arifiyana, D. (2020). The Effect of Soaking Time
                             and Temperature of Acetic Acid Solution to the De-crease of

                             Calcium Oxalate Levels in Porang Tubers. Nusantara

                             Science and Technology Proceedings, 145-149. Diakses dari

                             https://www.ilmukimia.org/2015/10/asam-basa-
                             arrhenius.html.













































































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