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ΒΙΒΛΙΟΓΡΑΦΙΚΕΣ ΑΝΑΦΟΡΕΣ

1. Pan, M. H., Lai, C. S., Wang, H., Lo, C. Y., Ho, C. T.,& Li, S. (2013). Black tea in chemo-prevention of cancer and
other human diseases. Food science and Human
Wellness. 2: 12-21.

2. Sen, G. & Bera, B. (2013). Black Tea as a part of daily diet: A boon for healthy living. International Journal of Tea
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3. Khan, N. & Mukhtar, H. (2013). Tea and health: studies in human. Current Pharmaceutical Design. 19(34): 6141-6147.

4. U.S. National Library of Medicine (n.d.). Black tea. Retrieved on August 6, 2018, from
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