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National level e-symposium on “Agroforestry system for augmenting livestock
                                productivity and empowering resource poor rural farmers”



             intake by animals, enables to control the ratio of concentrate to roughage thereby reducing the feed cost,
             increases the resting time in animals, maintains normal acetic to propionic acid with less fluctuation in release
             of ammonia in rumen, helps in utilizing non-protein nitrogen more efficiently (Raja Kishore et al., 2017).
             TMR can be prepared from the available fodder in agroforestry systems. Crop residue based TMR can be
             enriched with the inclusion of tree fodder.
             Conclusion

                 Agroforestry land use increases livelihood security and reduces vulnerability to climate and environmental
             change. The overall (biomass) productivity, soil fertility improvement, soil conservation, nutrient cycling,
             micro-climate improvement, and carbon sequestration potential of an agroforestry system is generally greater
             than that of an annual system. Agroforestry systems also generate substantial fodder even under arid and
             semi-arid conditions. After seasonal rains the fodder availability increases and sometimes the surplus fodder
             is underutilised. Conservation of surplus fodder for use in the lean seasons is essential and negating the
             harmful effects of antinutritional factors in fodder from agroforestry systems is equally important.

             References
             Akande K.E. and Fabiyi E.F., (2010) Effect of Processing Methods on Some Anti-nutritional Factors in
                 Legume Seeds for Poultry Feeding. International Journal of Poultry Science 9 (10): 996-1001, 2010,
                 ISSN 1682-8356.
             Ben Salem H., Saghrouni L. and Nefzaoui A. (2005) Attempts to deactivate tannins in fodder shrubs with
                 physical and chemical treatments. Anim Feed Sci Technol 122:109–121
             Bettencourt, Elisa Maria  Varela,  Tilman, Mário, Narciso,  Vanda, Carvalho, Maria Leonor da Silva, and
                 Henriques, Pedro Damião de Sousa. (2015). The Livestock Roles in the Wellbeing of Rural Communities
                 of Timor-Leste. Revista de Economia e Sociologia Rural, 53(Suppl. 1), 63-80.
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                 Rev Lett, 6(24), 2513-2519.
             Hanamant M. Halli, S.S. Rathore, N. Manjunatha1 and Vinod Kumar Wasnik. (2018). Advances in Agronomic
                 Management for Ensuring Fodder Security in Semi-Arid Zones of India- A Review. Int.J.Curr. Microbiol.
                 App. Sci 7(2): 1912-1921.
             Jose, S., Dollinger, J. (2019). Silvopasture: a sustainable livestock production system. Agroforest Syst 93, 1–9.

             Raja Kishore K, Srinivas Kumar D and Raghava Rao E., (2017). Prospects of Total Mixed Ration (TMR)
                 Feeding in Livestock Production. Bulletin of Environment, Pharmacology and Life Sciences, Bull. Env.
                 Pharmacol. Life Sci., Vol 6 Special issue [3]: 90-95.

             Singh, K.M. and Singh, R.K.P. and Jha, A.K. and Kumar, Abhay, (2013). A Micro Analysis of Fodder
                 Production and Marketing in India: The Case of Biharhttps://mpra.ub.uni-muenchen.de/53548/

             Singh B, Sahoo A, Sharma R, Bhat TK (2005) Effect of polyethylene glycol on gas production parameters and
                 nitrogen disappearance of some tree forages. Anim Feed Sci Technol 123–124:351–364









             92    Institute of Animal Nutrition, Centre for Animal Production Studies, TANUVAS
                   National Bank for Agriculture and Rural Development
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