Page 22 - Gin Journal - The Hobart Edition

FORTY SPOTTED WINTER RELEASE
Produced at the famous Lark Distillery in Hobart, Forty Spotted stands on its own and is quickly earning a reputation as one of Tassie’s sharpest gin labels. This special winter release picked up the Best Australian Matured
Gin gong at the 2019 World Gin Awards
and will play tricks on your palate as
it balances classic gin and whisky
flavours. Aged in an old bourbon
cask, you’ll taste dried fig,
grapefruit, ginger,
cardamom and serious
oaky deliciousness.
https://larkdistillery.com/shop/ product/forty-spotted-winter/
NEVER NEVER
JUNIPER FREAK GIN
One drink is rarely
enough, but this 58% ABV
gin may give you pause before
going back for another. Distilled
in a unique triple-juniper process,
this is a long, complex, viscous and
captivating gin. Never Never Juniper Freak
Gin distils the freshness and brightness
of North Macedonia’s spectacular juniper,
wafting fragrant pine to your nose, splashing
your tastebuds with rich and luxurious juniper, and
then finishing it all off with a coating of pepperberry. Like a high-quality wine, every release of Juniper Freak is different, so make it a winter tradition to warm up and compare the vintages. https://neverneverdistilling.com.au/
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