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neck of the woods | what ’s new











































        the downstairs dining room capacity, making the lodge more practical   Gazebo was built specifically with weddings in mind.
        for year-round use. A lake front deck has been added to preserve the
        outdoor, lakefront dining capacity and ambiance.          The  additional  indoor space makes it the perfect  year-round resort.
                                                                  Winter sports like ice fishing, cross-country skiing the hundreds of miles
        Of all the work put in on the project, the coup d’état  is the bar. What   of surrounding trails, snowmobiling, or just cozying up to a fire on a
        used to be storage and basically unusable space, the upstairs of the   snowy winter day. Or, pick that gorgeous fall day in October when the
        lodge has been fully transformed. Originally a log structure, the roof   sun is still shining brightly and the air cool and crisp.
        has been raised and the entire building seismically updated with post
        and beam architecture. To help ensure the building will stand for dec-  The Lodge serves breakfast, lunch, and dinner daily. Choose from high
        ades to come, a 600-gallon-per-minute sprinkler system was installed.   quality, Northwest style burgers, sandwiches, steaks, chicken, or fish.
        The lodge is also entirely handicap accessible, allowing folks to take the   Hearty breakfast choices include biscuits and gravy, omelets, pancakes,
        elevator up to the bar. Or use the stairs, flanked in rustic metal artwork   eggs Benedict, country skillets, and more. They offer a full bar and a
        and a hammered metal handrail. Look up to see an impressive cus-  large selection of microbrews and local wines, including Lake of the
        tom-built light fixture that could pass for an antique from the 1920s.   Woods IPA brewed by Klamath Basin Brewing and Lake of the Woods
        When you reach the top of the stairs, the room opens up to ceiling high  wine produced by Del Rio Winery.
        windows and lake view bar seating across the entire end of the build-
        ing. Pub tables flank the gorgeous, 15’ mahogany, marble-topped bar.   During summer months, you can count on great outdoor barbeque and
        Fashioned after the original antique horseshoe shaped bar (previously   live music. There is also a Marina Pizza parlor and a country store for
        downstairs), the custom bar and cabinets have the exact look and feel   other food and snack options.
        of the original. A very modern, walk-in cooler is strategically hidden
        behind the bar, keeping the beer ice cold and conveniently accessible   At the Marina you can rent paddle boards, motorboats, paddle boats,
        to bartenders and servers. There’s even a dumbwaiter to expedite food   and now, pontoon boats.
        orders from the newly-renovated downstairs kitchen.
                                                                  The Lake of the Woods Resort team has done such an impressive job
        The additional square footage allows room for live music and an adja-  caring for the  resort and marina that they have  been  awarded the
        cent private dining room “Library,” available for conferences or private   opportunity to operate the surrounding Forest Service campgrounds.
        parties, seating about 12-15. The downstairs dining room has an addi-  You can expect excellent  service  at Lake of the Woods, Four Mile
        tional private dining space as well. Inquire about renting a portion of,   Lake Campground,  Aspen Campground, Rainbow Bay and Sunset
        or the entire lodge for your wedding, reunion, or retreat. The Lakeside  Campgrounds. If camping isn’t your thing, there are 33 well-appointed


    62   www.southernoregonmagazine.com | summer 2020
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