Page 55 - Chinese pottery and porcelain : an account of the potter's art in China from primitive times to the present day
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Hsuan Te (1426-1435)  21

member of the class under discussion, viz. decorated in enamels of

the muffle kiln applied to the biscuit. ^ In either case it proves
the knowledge of vitrifiable enamels at this period to all Avho
accept the evidence of Hsiang's Album.

    Examples of Hslian Te polychrome porcelain enumerated in
the T^ao shuo included wine pots in the form of peaches, pomegranates,
double gourds, a pair of mandarin ducks and geese ; washing dishes
(for brushes) of " gong-shaped outline," with moulded fish and
water-weeds, with sunflowers and with lizards ; and lamp brackets,
"rain-lamps," vessels for holding bird's food, and cricket ^ pots

(see vol. i, p. 188).

    Specimens of on-glaze painted porcelain with the Hsuan Te
mark are common enough, but I have not yet seen one which could

be accepted without reserve. Perhaps the nearest to the period

is a specimen in the Franks Collection, a box made of the lower
part of a square vase which had been broken and cut down. It
was fitted with a finely designed bronze cover in Japan, and it
is strongly painted in underglaze blue and the usual green, yellow,
red and purple on-glaze enamels. The mark is in a fine dark blue,
and the porcelain has all the character of a Ming specimen.

     There is, in the same collection, a dish of a different type, but

with the Hsiian Te mark in Mohammedan blue and other evidences
of Ming origin. The glaze is of a faintly greenish white and of con-

siderable thickness and lustre, and the design consists of lotus scrolls
in gold. Painting in gold in the Hsiian Te period is mentioned
in the T^ao shuo^ in connection with the pots for holding the fighting

crickets alluded to above.

     ^ The application of these enamels in large washes puts them practically in the
category of glazes, but for the sake of clearness it is best to keep the terminology dis-

tinct. After all, the difference between a high-fired glaze which is applied to the biscuit

and a low-fired enamel applied in the same way is only one of degree, but if we use the
term enamel or enamel-glaze for the colours fired in the muffle kiln as distinct from those

fired in the porcelain kiln, it will save further explanations.

    A* late Ming writer quoted in the T'ao lu (bk. viii., fol. 18) says, " At the present

day Hsiian ware cricket pots are still very greatly treasured. Their price is not less

than that of Hsuan Ho pots of the Sung dynasty."

      ยป Bushell, op. cit., p. 140.
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