Page 14 - BBQ Chefs Menu

OPTION 1
Freshly Made Sandwiches - Ham & Tomato / Chicken / Cheese & Onion (v) / Tuna & Cucumber / Egg Mayonnaise (v) Prawn Vol Au Vents
Chicken Sate Kebabs with Satay Sauce
Hot Vegetable Spring Rolls with Plum Sauce (v)
Bacon Egg & Cheese Flan
OPTION 2
Marinated Chicken & Lemon Kebabs
Vegetable Indian Samosas served with Cucumber Yogurt Dressing (v)
Prawn Vol au Vents
Continental Cheese & Biscuits served with Red & Green Grapes with Fresh Vegetable Crudities (v) Selection of Freshly Made Sandwiches
Marmalade Onion, Goats Cheese & Cherry Tomatoes served in Tartlets (v)
OPTION 3
Broccoli & Stilton Quiche (v)
Prawn Vol Au Vents
Vegetable Crudities served with Avocado and Cheese & Chive Dressing (v)
Selection of Sandwiches - Egg Mayonnaise (v) / Ham & Salad / Tuna & Cucumber / Cheese & Tomato (v) / Chicken Salad Honey & Grain Mustard Godalming Sausages
Barbecued Chicken Legs served with Rocket Salad
Fresh Fruit Basket (v)
OPTION 4
Vegetable Spring Rolls served with Hoisin Sauce (v) Mushroom Vol au Vents (v)
Freshly Made Sausage Rolls
Celery & Cream Cheese (v)
Chicken Satay served with Peanut Sauce
Salmon & Asparagus Quiche
Hot Wontons with Plum Sauce
Pineapple & Cheese on Sticks (v)
Vegetable Indian Samosas served with Cucumber Yogurt Dressing (v) Fresh Fruit Basket (v)
OPTION 5
Hot New Potatoes served with Sour Cream & Chive Dressing (v) Vegetable Pakora (v)
Prawn Vol Au vents
Chicken Tandoori served with Sour Cream & Chives
Hot Wontons with Plum Sauce
Vegetable Crudities Served with Cheese & Onion Dressing or Avocado Dip (v) Hot Canapé Pizza
Freshly Made Filled Wraps: Ham & Cheese / Chicken & Salad / Prawn & Lettuce Honey & Mustard Godalming Sausages
Fresh Fruit Basket (v)