Page 26 - 2ID2_Benitez, Mary Eunice-Guatlo, Patricia Alex- Osis, Camille- Paloyo, Gian Carla _ELEPORTM_AT2 (1)
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Abuwan Dining Restaurant
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                Guatlo, Patricia Alex  Paloyo, Gian Carla











                                                                                                                                                              Using bamboo will be an actual design for specifying

                                                                                                                                                              the tropical concept of the restaurant. this shall be seen

                                                                                                                                                              through structures of wall and ceilings.



                                                                                                                                                              Dining chairs will be constructed of vibrant colors

                                                                                                                                                              inspired from their bali-og such as the colors of red,

                                                                                                                                                              yellow, greeen, and white and itsindigenous fruit - the
                                                                                                                                                              ripe virescens oil palm fruit.
                Benitez, Mary Eunice  Osis, Camille                                                                         WAY TO  KITCHEN































                 2ID2 portfolio making












                                   STOREFRONT OF ABUWAN


                                                                                                                                      E s t .   2 0 2 1  FRONT DINING  AREA
                                                                                                                                      Est. 2021
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