Page 4 - E-Modul Sistem Pencernaan pada Manusia Untuk SMP/MTs Kelas VIII
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DAFTAR ISI
KATA PENGANTAR .................................................................................................................. iii
DAFTAR ISI ................................................................................................................................. iv
DAFTAR TABEL .......................................................................................................................... v
DAFTAR GAMBAR .................................................................................................................... vi
PETUNJUK PENGGUNAAN E-modul .................................................................................. vii
KOMPETENSI INTI .................................................................................................................. viii
KOMPETENSI DASAR DAN INDIKATOR PENCAPAIAN KOMPETENSII ...................... ix
PETA KONSEP ............................................................................................................ x
KEGIATAN BELAJAR 1 : MAKANAN ........................................................................ 12
TUGAS 1 .................................................................................................................... 15
PRAKTIKUM UJI MAKANAN ...................................................................................... 16
LAPORAN PRAKTIKUM UJI MAKANAN .................................................................... 18
KEGIATAN BELAJAR 2 : SISTEM PENCERNAAN MAKANAN .................................. 20
TUGAS 2 .................................................................................................................... 31
KEGIATAN BELAJAR 3 : KELAINAN DAN PENYAKIT SERTA UPAYA MENJAGA
KESEHATAN SISTEM PENCERNAAN ...................................................................... 33
TUGAS 3 .................................................................................................................... 39
RANGKUMAN ............................................................................................................ 40
EVALUASI .................................................................................................................. 41
DAFTAR PUSTAKA .................................................................................................... 42
GLOSARIUM .............................................................................................................. 44
INDEKS ...................................................................................................................... 45
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