Page 56 - Towards A Sustainable Future , Phase 3 2025, E-Book_Neat

of sustainability champions. By leading with purpose and Participating in this project
innovation, DITP is shaping a legacy of environmental has profoundly expanded my
responsibility and inspiring others to follow suit, ensuring a understanding of sustainability,
brighter, greener future for Singapore and beyond. moving beyond the simplistic notion
of the 3Rs—Reduce, Reuse, Recycle—
Student's Reflection to a more nuanced appreciation of
its complexities. This experience
As a proactive student in the Nitec has unveiled the true essence of
in Western Culinary Arts program, I sustainability: the art of making
identified an opportunity to enhance decisions that not only address
energy efficiency within our kitchen immediate needs but also safeguard
environment. Observing the constant the well-being of future generations.
exchange of hot and cool air every time Nur, Sunairah Binte It has highlighted the significance of
Hadir
the kitchen door opened, I realized the Nitec in Western considering the long-term impacts of
challenge in maintaining a consistent Culinary Arts our choices on the environment and
and comfortable temperature. This ITE College West society at large.
situation forced the air conditioning
system to overcompensate, resulting This enlightenment has led to a pivotal shift in my mindset.
in increased energy usage and I've come to realize the power of individual actions and their
Goh, Cheng Hwee elevated operational costs. cumulative effect on our collective future. Every decision,
Haley no matter how small, can contribute to a larger narrative of
Nitec in Western
Culinary Arts To address this, I proposed the change and preservation. This understanding has inspired me
ITE College West installation of a PVC strip curtain, to reevaluate my daily habits and practices, encouraging a
a simple yet effective solution to transition towards more mindful and intentional living.
minimize the loss of cool air and
prevent the influx of warm air. This adjustment would Adopting this conscious approach has not only been
allow for the air conditioning to operate at a slightly higher about minimizing negative impacts but also about actively
temperature while still ensuring the kitchen remained cool and contributing to positive change. It's about embracing a
comfortable. The implementation of this measure promised lifestyle that harmonizes with the principles of sustainability,
not only to reduce electricity consumption but also to lower fostering a culture of responsibility and innovation. This
the overall operational expenses, marking a step towards a journey of discovery and transformation underscores the vital
more sustainable and economically efficient kitchen setup. role we all play in shaping a sustainable future, highlighting
the interconnectedness of our actions and their broader
Driven by a commitment to foster eco-friendly practices implications.
within the culinary field, I am dedicated to advocating for and
implementing practical modifications like the PVC strip curtain.
These changes not only contribute to energy conservation but
also align with broader environmental sustainability goals,
setting a precedent for responsible and mindful culinary
operations.

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