Page 6 - FLIPBOOK_Ver5_upload Online_Devi Triani

DAFTAR ISI
DAFTAR ISI

Kata Pengantar....................................................................................................i

Petunjuk Penggunaan Media Flipbook...................................................ii
Daftar Isi................................................................................................................iii

Daftar Gambar....................................................................................................iii

Daftar Video.........................................................................................................iv

Daftar Audio..........................................................................................................v
Kompetensi Dasar, Indikator..........................................................v

Tujuan Pembelajaran......................................................................vi

Penyajian Masalah..............................................................................................1
Bagian 1 : Pengenalan Sistem Pencernaan.................................2

Bagian 2 : Organ Pencernaan Manusia dan Fungsinya............5

1. Mulut..................................................................................................................6
2. Kerongkongan...............................................................................................7

3. Lambung...........................................................................................................9

4.Usus Halus.........................................................................................................11

5. Usus Besar.......................................................................................................13
6. Anus...................................................................................................................15

Bagian 3 : Saluran Pencernaan Manusia....................................17

Bagian 4 : Proses Pencernaan Makanan pada Manusia ........18

Bagian 5 : Gangguan pada Organ Pencernaan Manusia........19
Bagian 6 : Cara Menjaga Kesehatan Organ Pencernaan

Manusia..............................................................................................19

Kuis....................................................................................................35

Daftar Pustaka.................................................................................37

Profil penulis....................................................................................38

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