Page 93 - PRHS Prog Studies 2021

Course Title: German II Credit Value: 1.0

Course Number: 106220 Term(s) Offered: Full Year
Prerequisite(s): Completion of German I with 70% or higher Open to Grades: 9, 10, 11, 12
Career Cluster(s): Agriculture, Food and Natural Resources Hospitality and Tourism
Arts, Audio/Video Technology and Communications Transportation, Distribution and Logistics
Education and Training
Description: In order to be successful in this class, students must have mastered the following skills: subject/verb
agreement; regular present tense verb conjugation; stem changing verbs; use of haben and sein; personal pronouns; word
order of questions and statements; noun gender and plurals; definite and indefinite articles; nominative and accusative
cases. New grammar concepts include uses of dative case, conversational past tense, commands and separable prefix verbs.
Thematic units of study include clothing and colors; shopping; gift giving and special occasions; house and living; free time
activities and entertainment; sports; body and health; travel and vacations, and music and instruments. Authentic texts and
resources used for this class include short stories and poems and news sites and newspaper for ongoing study of current
events and culture from the German speaking world.

Course Title: German III Credit Value: 1.0
Course Number: 106230 Term(s) Offered: Full Year
Prerequisite(s): Completion of German II with 70% or higher Open to Grades: 9, 10, 11, 12
Career Cluster(s): Agriculture, Food and Natural Resources Hospitality and Tourism
Arts, Audio/Video Technology and Communications Transportation, Distribution and Logistics
Education and Training
Description: Students in this course continue to improve their speaking, writing, listening and reading skills. Thematic
units of study include camping, personal hygiene, telling stories, animals, tableware, foods, festivals, electronics, careers,
and cars. Grammar concepts include: comparison of adjectives, reflexive verbs, narrative past tense, past tense of modal
verbs, genitive case, dative and accusative prepositions, past perfect tense, adjective endings, and conjunctions.

Course Title: Honors German III Credit Value: 1.0
Course Number: 106235 Term(s) Offered: Full Year
Prerequisite(s): Completion of German II with 90% or higher Open to Grades: 9, 10, 11, 12
Career Cluster(s): Agriculture, Food and Natural Resources Information Technology
Arts, Audio/Video Technology and Communications Science, Technology, Engineering and Mathematics
Education and Training Transportation, Distribution and Logistics
Hospitality and Tourism
Description: Students in this course continue to improve their speaking, writing, listening and reading skills. Thematic
units of study include camping, personal hygiene, telling stories, animals, tableware, foods, festivals, electronics, careers,
cars, family members, bikes, games, dashboards, and hiking. Grammar concepts include: comparison of adjectives, reflexive
verbs, narrative past tense, past tense of modal verbs, genitive case, dative and accusative prepositions, past perfect tense,
adjective endings, conjunctions, “when”, imperatives, comparatives, superlatives, and da- compounds. Students will read
a German children’s novel and complete literature activities plus a reading project.

2020-2021 Pine-Richland High School Program of Studies (Table of Contents) 93