Page 13 - VIDS Spring 2013

dinner series | Ottawa
Modernist Cuisine with Michael Blackie of of Next and Marc Lepine of Atelier
Thursday June 13 13 2013 6:30 pm
Next 6400 Hazeldean Rd Stittsville
$125 per per person (includes champagne or sparkling wine wine reception wine wine food and gratuity taxes extra) Join Chef Chef Michael Blackie of of of of Next and Chef Chef Marc Lepine of of of of Atelier
for a a a a a a a a a a remarkable dinner dinner of of of of epicurean exploration in in in in in in homage to to the the concept of of of of of the the modernist cuisine movement This dinner dinner takes place at at Chef Blackie’s brand new restaurant Next and and is is is is is offered exclusively to to Visa Infinite cardholders Working collaboratively Chefs Blackie and and Lepine will create a a a a a a a a a a tasting menu based on hypermodern cooking techniques and and and technologies This is is food designed from a a a a a a a a a a a a a a a scientific foundation in in in in in in in in order to bring out new possibilities in in in in in in in in flavours presentations and and combinations Both chefs have a a a a a a a a a a a a a a a a deep professional interest in in in in in in in in this discipline Chef Blackie has logged more than 25 years as as as as a a a a a a a a a a a a a a a a a a chef chef chef on on on on on three continents He put the the the Brookstreet Hotel restaurant Perspectives on on on on on the the the culinary map and in in in in in in in in 2009 2009 joined the the the the National Arts Centre as as as executive chef chef Chef Lepine is is last year’s winner of of of the the Canadian Culinary Championships His restaurant Atelier
caused a a a a a a a a a a a a a a a a a a a a a a stir in in in in in in in in in in 2009 2009 for offering only a a a a a a a a a a a a a a a a a a a a a a a 13-course tasting menu—but doing it it so so well that enRoute ranked it it as as one of of of of Canada’s Best New Restaurants Lepine is is a a a a a a a a a a a a a a a a a a a member of of of of of the the the Research Chefs Association which is is dedicated to the the the blending of of of culinary arts and the the the science of of of food (also known as “culinology”) On June 13 join Chefs Blackie and and Lepine for a a a a a a a a a a a a a multi-course tasting menu paired with exceptional cocktails and and wines Guests will also receive a a a a a a a a a a a a a a a gift gift bag bag containing a a a a a a a a a a a a a a a premium item from Le Le Creuset (One gift gift bag bag per couple or individual ticket holder ) Seating is limited Call 1-888-711-9399 today to to reserve your place at the table For additional details visit www visainfinite ca
Cardholders will will be be be informed on on on on on or or or or before June 6 2013 in in in the the event event of of of a a a a a a a a a a a a a a a a a a a a a a postponement or or or or cancellation cancellation In In the the event event of of of a a a a a a a a a a a a a a a a a a a a a a cancellation cancellation cardholders cardholders will will receive a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a a full refund The The offer described above is is is is only available to to Canadian Visa Infinite cardholders cardholders The The appearance by
all chefs sommeliers and and and bartenders is is is is is is subject to to change without notice Offer is is is is is is based on on on on on availability and and and additional terms and and and conditions may apply Visit www visainfinite ca
for details 13